noun: native to Egypt but cultivated widely for its aromatic seeds and the oil from them used medicinally and as a flavoring in cookery
noun: liquorice-flavored seeds, used medicinally and in cooking and liquors
Length: 5 letters
Scrabble value: 5
Words with Friends value: 6
Literati value: 5
TWL (USA): Found
SOWPODS (UK): Found
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