noun: a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
noun: any of various single-celled fungi that reproduce asexually by budding or division
Length: 5 letters
Scrabble value: 8
Words with Friends value: 7
Literati value: 7
TWL (USA): Found
SOWPODS (UK): Found
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