noun: a starch made by leaching and drying the root of the cassava plant; the source of tapioca; a staple food in the tropics
noun: cassava root eaten as a staple food after drying and leaching; source of tapioca
noun: cassava with long tuberous edible roots and soft brittle stems; used especially to make cassiri (an intoxicating drink) and tapioca
Length: 6 letters
Scrabble value: 10
Words with Friends value: 10
Literati value: 6
TWL (USA): Found
SOWPODS (UK): Found
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